Posted by Tim Vidra / Friday, May 16, 2014
Feasting On Friday
Hi there! I'm back again today, rounding up all the best morsels and such I crossed paths with this week.
-A Tumblr to follow: Blue Bell the Van
- Of course I bought some boring egg cups for this post. Then I came across these, dang!
-Looking for something to do this weekend in RVA? There are still tickets available for Graze at Tuckahoe Plantation. I had every intention of going then realized we will be in NYC next week!
-What was I cooking this week? A Smoky Ramp Tzatziki Sauce, Steamed Artichoke and an Onion Bacon Gratin.
-I am going to have to stick my head in this vegan cheese shop and Gotham West Market next week, just because.
-Got some old rusty cast iron pans laying around? Find out how to bring them back to life with these 5 No-Fail Steps to Restoring and Seasoning Cast Iron Skillets in our latest post for eHow.
E.A.T. local E.A.T. well
-A Tumblr to follow: Blue Bell the Van
- Of course I bought some boring egg cups for this post. Then I came across these, dang!
-Looking for something to do this weekend in RVA? There are still tickets available for Graze at Tuckahoe Plantation. I had every intention of going then realized we will be in NYC next week!
-What was I cooking this week? A Smoky Ramp Tzatziki Sauce, Steamed Artichoke and an Onion Bacon Gratin.
-I am going to have to stick my head in this vegan cheese shop and Gotham West Market next week, just because.
-Got some old rusty cast iron pans laying around? Find out how to bring them back to life with these 5 No-Fail Steps to Restoring and Seasoning Cast Iron Skillets in our latest post for eHow.
E.A.T. local E.A.T. well
Discover More:
Feasting on Friday
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment