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Posted by / Monday, April 28, 2014

The Fare Field: A Video Series




I've recently become hooked on this simple but wonderful series of videos called The Fare Field. As I've shared here on the blog in the past, I became a big fan of the PBS series, A Chef's Life, and although shorter in nature, these videos really carry the same premise. Utilizing simple local ingredients makes for good cooking. No need for competitions or a fast paced environment — it's about the food and the gathering of family and friends.

Out of the 4 videos that have been posted so far, chef Matt Hinckley spoke to me the most — and next time in NYC I plan on a visit to Public to get a taste for myself. I hope you find these videos as inspiring and informative as I did.

Enjoy!

E.A.T. local E.A.T. well

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"Some people eat to live; I live to eat." -Tim Vidra

An avid home cook, I believe in using simple ingredients, local when possible and am inspired by the principles of supporting a sustainable food system. I’ve cultivated this blog as a way to share my passion for the preparation and enjoyment of food in a way that everyone from beginners to long time foodies can get involved in.

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