Posted by / Wednesday, June 1, 2011

Spring Peas

Peas in the E.A.T. garden are a little late but coming in nicely. I am looking forward to bringing Two Peas in a Pasta back from the archives!

E.A.T. local E.A.T. well


  1. I'm hoping we might be able to try this dish too!! yum!

  2. Not sure where you get that the peas are a little late - my mother always said that the first peas came in in time for her birthday dinner, and her birthday was May 20th - looks like you're right in the sweet spot for sweet spring peas!


"Some people eat to live; I live to eat." -Tim Vidra

An avid home cook, I believe in using simple ingredients, local when possible and am inspired by the principles of supporting a sustainable food system. I’ve cultivated this blog as a way to share my passion for the preparation and enjoyment of food in a way that everyone from beginners to long time foodies can get involved in.



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