Posted by Tim Vidra / Saturday, July 17, 2010
E.A.T. local E.A.T. well
What an amazing day foraging through the Virginia Countryside. Goochland to Culpeper spending time antiquing and eating of course! What did we buy and where?- Bread Italian Rustic Boulles from Nadolski's Butcher Shop in Goochland!
- Milk Organic Heavy Cream (Trickling Springs Creamery) from The Frenchman's Corner in Culpeper!
- Salami Picante Salami (Creminelli) from The Frenchman's Corner in Culpeper!
For more pictures from this trip click the picture! What a great way to spend time with family. Thanks Ma and Pa for driving!
E.A.T. local E.A.T. well
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Sounds wonderful! We'll be moving to VA in about a week....the Blacksburg area.
ReplyDeleteIf you know of any great shops out there I'd love to know about them :)
I most certainly do as I have an office in Roanoke right up the street! Let me know when you get settled in and will send some recs!
ReplyDeleteWelcome to Virginia!